If your English spelling is what I get out of going vegan, I'd rather not.
That said, I refuse to stop eating delicious combinations of world class food for tofu and vegetables. I already tried that, and I can't eat tofu. Not even when prepared right. And the substitude vegan meat you can buy at least in Denmark is filled even more with chemicals that is dangerous (obviously to make it taste like meat). No thanks.
Even more funny, areas of land are being cleaned in order for corporations to produce more for vegans, because they have to since it's becoming more and more popular. Chemicals are used here. "Oh but they aren't, because farmers and corps says they aren't using that" - Yeah, and have you been there to inspect yourself? If you haven't noticed, corporations are gladly lying to eat your money.
No doubt Veganism is more healthy, but risk-free and non-problematic, it is not.