I have finally mastered it!!!
Step 1. Put some Fresh filtered water into a kettle. It is important that its fresh because if the oxygen content.
Step 2. Put a tea bag into a mug the three best tea bags are Yorkshire Tea Gold, Yorkshire Tea Red label and Yorkshire tea bedtime brew.
Step 3. Fill the mug with water.
Step 4. Let it sit for 60 seconds, this is the optimal time because its fast and has good taste and avoids bitterness.
Step 5. Remove the tea bag before you do squeeze it on the side of them ug with a spoon to get the excess out
Step 6. Add semi skimmed milk use this pbs.twimg.com/media/Djhn6gGXgAAZxKe.jpg to detriment how much milk you add. I like the "out pf milk" and "tannin salon" levels of colour
Step 7. Mix
Step 8. Enjoy
What is your recipe?
lmao, I'm sure not everyone who shops there is a tory. I usually drink loose leaf tea, but I always have some yorkshire gold handy in case I run out. I'll usually have it very strong and with milk if it came from a teabag.